How're you doing?
Did I mention that Fabien had 3 huge Tarte tatins with him today. Divided into 5 that is - a lot of cake xD
Here's the recipe - after a nice trip through the Google Translate mixer (I was lazy - sorry):
Preparation: 30 min
Baking time: 40 minutes
Ingredients (for 6):
- 8 yellow apples golden
- 1 roll of puff pastry (ready-made or homemade)
- 2 packets vanilla sugar
- A small cinnamon
- 100 g butter
- 100 g caster sugar
Peel the 8 golden apples. Cut them in half and remove the core without breaking the halves.
In a nonstick round pan, melt the butter directly on the fire.
Add sugar in the dish and reduce heat till it turns into caramel.
Place apples in a ring replenished in the pan, put one or two in the middle.
Flatten with a spatula occasionally, apples are poached in caramel, which must not become black, but just barely golden.
Sprinkle apples with vanilla sugar and cinnamon. Remove from heat and cover everything from puff pastry and press it around the edges.
Place in medium oven for 35 to 40 minutes.
Have done my weekly duty and cut Tiger's claws. Little man is now sincerely upset with me. I doubt we will make friends again for the rest of this day.
I also ironed the t-shirt I plan to wear tomorrow. Noticed the delicious scent of 'Aroma Therapy with essential oils ylang ylang and lavender' ... Fabric softener, but 'fabric softener' does not tend to have quite the same sensational appeal to consumers as 'Aroma Therapy with essential oils ylang ylang and lavender' presumably has.